from green to black

passions

now, that i may have more time, its right for me to start
cooking again because i like the way my cooking tastes the
most. also, because i like to try make things from scratch,
i'm hoping i wont have too many kitchen disasters. i just
think its more authentic but of course i wont mind
cheating (read - store bought) with some prepared or frozen
stuff once i've mastered the basics.

i'm checking out this site. so far all the cooking is ang moh, but i
guess its fine, since its the baking and pastry making that
i want to master.

i guess apart from that i can get my motorbike license,
which i really wish i had more cash to do so.

Labels: cooking lessons

posted by green unseen @ 11:11 AM